This was a hit at Thanksgiving, making again for Christmas dinner. Many thanks, Betty!
Betty’s Cheesy Green Bean Casserole Recipe
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In this video, Betty demonstrates how to make an American classic, Campbells Soups Green Bean Casserole. A delicious blend of mushroom soup and onion crisps over green beans, this version also has sharp Cheddar cheese and chopped red bell pepper. It is great for holiday meals! Ingredients: 10.75 oz. can condensed cream of mushroom soup ½ cup milk Dash ground black pepper 4 cups cooked cut green beans (I used two 15 oz. cans, drained) ¼ cup red bell pepper, chopped 1 1/3 cups French fried onions, divided (These come in a can, or you can make your own.) ¾ cup shredded sharp Cheddar cheese, divided In a large bowl, stir 10.75 oz. cream of mushroom soup, ½ cup milk, dash black pepper, 2 cans drained green beans, ¼ cup chopped red bell pepper, 2/3 cup French fried onions, and ½ cup Cheddar cheese. Bake at 350 degrees for 25 minutes, or until the bean mixture is hot and bubbling. In a small bowl, mix the remaining 2/3 cup of French fried onions and ¼ cup shredded Cheddar cheese. Sprinkle over the top of the casserole. Bake for 5 minutes, or until the topping is golden brown. Remove from the oven and serve immediately. This is a wonderful casserole, particularly for people who think they dont like vegetables! –Betty
25 comments - add yours
cdschweitzer
January 2, 2012
cdschweitzer
January 2, 2012
This was a hit at Thanksgiving, making again for Christmas dinner. Many thanks, Betty!
BengaliCurry
January 2, 2012
thanks for the recipe. it’s nice.
shunoforme
January 2, 2012
Now this looks great. Another Betty masterpiece, easy, enjoyable. Your videos relax me. There really are some good people left in this world. Thanks Betty
Steve
naomiwiebe
January 2, 2012
Thank you so much for all of your videos. I live in Canada, but my mom and her family are originally from SD. I grew up on a lot of the casserole dishes you’ve made videos about!
Me and my parents used to go down to visit my grandparents on the ranch in SD every Thanksgiving, but after my grandpa died a few years ago, my grandma moved to AZ, and as such, I rarely get to see my American relatives.
Watching this video made me feel closer to home. <3
jammingwithmarley
January 2, 2012
Wow that looks good!
yardsausage
January 2, 2012
oh miss betty, miss betty, miss betty,..lord that looked so good, i went out and bought the things to make it, going to do it today, wish me luck!!
nadua1
January 2, 2012
this was a hit this thanksgiving thanks betty!!!
bettyskitchen
January 2, 2012
@1Gavinsmommy It’s a traditional Thanksgiving dish. We only make it on special occasions.
–Betty 
1Gavinsmommy
January 2, 2012
Looks really good. But my the calories on that dish looks scary
poohie28
January 2, 2012
Thanks for sharing Mrs. Betty! I am making today for Thanksgiving! Just put it in the oven. Happy Thanksgiving!
hugonian1
January 2, 2012
Thanks Betty! I am making this right now for tomorrow
wantwb
January 2, 2012
Using your instruction for tomorrow. Wish me luck.
LiLxLadie
January 2, 2012
Used this method last year, everyone loved it! Def going to make it again Thanks Betty !
rdo1231
January 2, 2012
Betty, another great video - love your voice as well - you should do TV (you’d be great!) Thanks again and best wishes -Rik
bettyskitchen
January 2, 2012
@lugoahtram This should serve 8 to 10. I would suggest making three times the amount.
–Betty
lugoahtram
January 2, 2012
Betty can you give me the recipe for 30 servings. Yikes! This looks so delicious.
thetusker
January 2, 2012
.thanks for your video, I will try this for thanks giving you make it look so easy thank you very much.
jpcobb73
January 2, 2012
Betty, I have watched almost all your videos, I just love your cooking. You are to me just relaxing to watch when I need some down home connection I just go to your videos & it makes me feel like I’m home again, your just down to earth & outgoing I just adore you. I hope you never stop making videos, to bad you dont have a show on foodnetwork, God Bless & keep up the great work. Your #1 fan!!!!!
atruong89
January 2, 2012
I just made this the other day, practicing for thanksgiving. it was delicious! You make cooking look so easy.
OzzyOsbourne
January 2, 2012
Betty is just like me, she uses all Kroger ingredients, aside from certain things like the brand name mushroom soup. LOL
lifeispresent7
January 2, 2012
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orangebowl79
January 2, 2012
Thanks looks great, i’ve never made it before So this will be the first for me this Thanksgiving:)
munequababy
January 2, 2012
U missed a spot
bettyskitchen
January 2, 2012
@zomgmadii Thanks for your sweet comment!
–Betty