The spoon was so small!
Broiled Herb-Crust Salmon Recipe - Easy Broiled Fish Technique
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Learn how to make a Broiled Herb-Crust Salmon Recipe! - Visit foodwishes.blogspot.com for the ingredients, more recipe information, and over 650 additional original video recipes! I hope you enjoy this Broiled Herb-Crust Salmon Recipe!
25 comments - add yours
philomina2007
January 20, 2012
spadedz
January 20, 2012
Yes I can see it, however aluminum leaks into the food and distorts the taste, better to cook with stainless steel or copper. If you heat the pan before hand the food want stick to it.
TheDevineBeing
January 20, 2012
Why u pronance Herb like Erb. Its got a H in the word so pronance the H sound.
w3stwood
January 20, 2012
Im the boss of everything? but im married …
green257
January 20, 2012
Super !!
jesuslambofgod345
January 20, 2012
@spadedz uhm, can’t you see the salmon is resting on its skin? if you don’t use foil the salmon skin will stick to the pan-.- and im assuming he didn’t want to waste time dirtying his pan with oil.
rouithesthewitch
January 20, 2012
Chef John, Please cook more seafoods. Thank you :))
reginaykim
January 20, 2012
Yumm
spadedz
January 20, 2012
Chef John takes a perfect recipe idea and ruins it by cooking food on aluminum foil! Drives me crazy.
OiTabemashou
January 20, 2012
@leftyla Yams originated in Africa, and sweet potatoes came from South or Central America. Also, yams are bigger than sweet potatoes, and are colored differently (sometimes).
bowley4
January 20, 2012
that thing IS freakishly small!!! and yes, i’m talking about your wood! 
BrockManson
January 20, 2012
looks incredible, I’ve been experimenting with a few salmon recipes of my own recently. Might throw in a touch of horseradish into the paste when I try this one, looks great though!
Fjrrrrr
January 20, 2012
wow yummy:) thanks!
VertigaDesignMEDIA
January 20, 2012
omg this looks so delicious! another great video
routhoula
January 20, 2012
mayonnaise?! ewwww i don’t like mayonnaise.
mmh3999
January 20, 2012
chef John, can you please do pistachio crusted salmon? I had it in Cayman Island once and just can not get it done the way they did!
Ramsez
January 20, 2012
clean your oven lol
tupapachiko
January 20, 2012
Nice one I’m red gonna try this at work..
leftyla
January 20, 2012
@susantangster Thanks for the reply! I thought those were carrots at a first. BTW, aren’t yams and sweet potatoes the same thing? All I know is they’re both orange. LOL
an50331
January 20, 2012
how about a trout recipe?!!…. i cant afford salmon :(
susantangster
January 20, 2012
@leftyla Or I guess yam fries. Whoops.
susantangster
January 20, 2012
@leftyla Sweet potato fries.
SirSamston
January 20, 2012
The triumphant return of the Freakishly Small Wooden spoon.
franpe92
January 20, 2012
damn, Chef John, how full of wisdom you are… “you’re the boss of your everything” (1:38) .. it must be the cayenne pepper.
leftyla
January 20, 2012
That orange side dish looks interesting. What is it?