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Cajun Smoked Turkey & Pork Roast Recipe by the BBQ Pit Boys


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By admin On November 28, 2009 Under Free Recipes

Welcome back!

This Cajun style Turkey and Pork Loin holiday roast, smoke tender and moist, will give your guests a Holiday or Thanksgiving Turkey and Pork dinner they’ll never forget. It’s that good. Watch how easy it is to do with a few tips and techniques by the BBQ Pit Boys.

25 comments - add yours
MrRedPajamas

November 28, 2009

Looks like I’ve just found my turkey Christmas recipe, thanks guys.

theshaggyskinhead

November 28, 2009

This is cool.
Are you guys just a few friends doing this for fun?

Adrenaline305

November 28, 2009

This is on my to do list for next year!

raymonduck

November 28, 2009

The bacon was a good idea, I’m gonna try it next time. Thanks!

bestSVMS

November 28, 2009

sucks now that i have to wait until later to eat

You should put a salmon to go with that

Skullchaser8

November 28, 2009

You can change that whenever you want to. :)

uberNDN

November 28, 2009

:| im a vegitarian

Samjapa

November 28, 2009

Good recipe for Christmas!
Great!

ruubster750

November 28, 2009

Your cookin changed my life..
i have respect for you guys

burglerboy

November 28, 2009

man oh man, that looks good.

2012Liberty1

November 28, 2009

If I was there, that mother cooker would have been half eaten and picked at befor they pulled it off!

2012Liberty1

November 28, 2009

Damn southerners know how to “chop it up”! I love my smoke and BBQ…but masters of the bird here…
Ron Paul 2012!

elstyr

November 28, 2009

@ElPasoTV: full ack! I remember them having just a few hundreds subscribers when I joined, and now they’re reaching the 20K, it’s amazing!
Yesterday I pointed a collegue to this movie - later he called me and said “what a bunch of rednecks”, I said “nah, pal, they’re the greatest bbq enthusiasts ever and their show is a real youtube pearl”. Today he called me again, loling and confessing that he has watched this channel a few hours in a row and can’t stop :D.
BBQPitBoys you rock! So say we all!

warftrat87

November 28, 2009

i could dig a Cajun thanksgivin… but would have to do it down on the bayou.
I love smoked turkey, but i also love a deep-fried one too! But there isnt nothin’ like my Ma’s turkey day meal…

ooJDMoo

November 28, 2009

I thought the saaaame thing

CosmicGrooves

November 28, 2009

hahaha! at 5:36 he brings in his clone to help!!

tippryan

November 28, 2009

Did you have to torture me with eating it as I viewed it …I must try it..Great Vid.

Pipkin50

November 28, 2009

I can smell it, yummmmmmm

BBMoore67

November 28, 2009

o you guys are the best

1000MileLost

November 28, 2009

o god I want some of that right now!!

lovelyaley

November 28, 2009

lol i live real close to the LA border in arkansas and our LA hotsauce is in a much bigger bottle :S

ElPasoTV

November 28, 2009

you work for Tabasco, lovelyaley? We call it Avery Island, LA Hot Sauce around here, girl!!

lovelyaley

November 28, 2009

that’s tobasco not LA hotsauce!

ginstar3

November 28, 2009

Is this guy married? Cuz I’ll take 2

protocl

November 28, 2009

real bbq’ers dont use that.

haha.

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