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Pesto


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By admin On May 4, 2009 Under Free Recipes

Welcome back!

expensive. Before beginning the pesto, toast 1/2 cup pine nuts on a hot pan over high heat. Don’t walk away from this, as they cook quickly. Shake pan continuously until they turn golden brown. Remove from heat. To prepare the pesto, you’ll need a blender or a food processor along with these ingredients: 2 cups rinsed fresh basil leaves 4 cloves garlic 1/2 to 1 cup toasted pine nuts 3/4 cup fresh grated parmesan cheese 1 tablespoon coarse sea salt 1 1/2 - 2 cups extra virgin olive oil Fresh …

25 comments - add yours
Kayzaks

May 4, 2009

I just got soooooo hungry!

ChefTips

May 4, 2009

Great! So glad you liked it. Thanks for your comment! We appreciate the feedback. Take care, Jason

marrylu

May 4, 2009

i made this for dinner and it was so delicious. thanks for showing me.

ChefTips

May 4, 2009

Thanks Cathy! You are so sweet. Jason

wwmtngal

May 4, 2009

You rock Jason!
All of your tips are awesome!

Cathy

ChefTips

May 4, 2009

What a great idea!

AsktheBuilder

May 4, 2009

Hmmmm how about mixing them???? That’s sounds good to me!

ChefTips

May 4, 2009

Hope you enjoy it!

ChefTips

May 4, 2009

We have a great enchilada recipe! Do you prefer the red or green sauce?

ChefTips

May 4, 2009

Great tips. Thanks!

pctechman7

May 4, 2009

Another great substitute for pine nuts and less expensive is sunflower seeds. I have made many great pestos, also in place of parsley you can use cilantro.

michikoww

May 4, 2009

Oh thank God. I’ve been looking for a good pesto recipe on Youtube!

AsktheBuilder

May 4, 2009

Great job Jason! Time to go look to see if you have an enchilada recipe. I’m in the mood for a Mexican meal like we had at that restaurant in Wrightwood, CA.

marrylu

May 4, 2009

yumm i am gonna try this soon.

sushino2

May 4, 2009

i thik you your cooking information is good
to me!
i always your cooking see

ChefTips

May 4, 2009

Sounds awesome! Thanks for sharing.

lfcredz4ever

May 4, 2009

i like to add sauted bacon or pancetta then add cooked pasta and then add pesto and it is amazing!!

ChefTips

May 4, 2009

Pecans will work, but I probably wouldn’t use almonds. Just my personal preference. Thanks, Jason

ChefTips

May 4, 2009

Thanks! We sure enjoy it! Take care, Jason

islamonly1

May 4, 2009

I bet this is delicious….

kristea0337

May 4, 2009

Definitely will try this one. Healthy & quite easy. Would pecans or almonds work too? Just curious.

gnarley123321

May 4, 2009

i put pesto on bow tie with roasted chicken its really good

gnarley123321

May 4, 2009

yup thats the best way

techtuberguy

May 4, 2009

wow.. thanks Chef. Im always buyin the jar from costco… cant wait to try this with the fresh basil and parmesian.. thanks

ChefTips

May 4, 2009

You can also use walnuts. Hope that helps! Jason

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